Where to eat in Geneva?

DOMAINE DE CHÂTEAUVIEUX one of the most sophisticated restaurants in the area, always the first recommended by locals and tourists alike. Head Chef Philippe Chevrier develops an inventive seasonal menu, full of delights such as Brittany lobster marinated with ginger, served with zita pasta and green apple in coconut. Also on offer is a comprehensive […]

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Dimana ditulis oleh pelanggan kami setelah masa inap mereka di Geneva?

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